Caramel Toffee Puerh

The earthiness of this three-year vintage puerh fuses with caramel for a smooth decadent finish.  Add cream and sugar for dessert in a cup. (Yields approx. 16 servings per 2 oz.)

 

Ingredients: dark tea (in the style of puerh), almond pieces, natural flavors [CONTAINS NUTS]

Dark

Steeping Instructions

1 rounded tsp. / 8 oz. water at 212° F for 4-6 minutes