Ceylon Burning Sun

A strong and complex breakfast blend with a very bright malty flavor and hints of stone fruit. This tea is wonderful with or without cream and sugar.  From the Lumbini Estate in Ceylon, it was awarded first place in the North American Tea Championship. (Yield: approx. 20 servings per 2 oz.)

 

Ingredients: Ceylon Black Tea

Black

Steeping Instructions

1 tsp. / 8 oz. water at 212° F for 4-5 minutes