After brewing, the cinnamon aroma of this herbal blend gives way to a smooth, complex fruitiness.  (Yields approximately 38-40 servings per 2 oz.)

Ingredients:  chamomile, rosehips, raspberry leaf, papaya leaf, peppermint, spearmint, blackberry leaf, passion flower, red clover, star anise, wild cherry bark, lemon peel, wintergreen, lavender, stevia, extracts

Herbal

Steeping Instructions

1 rounded tsp. / 8 oz. water at 212° F for 5-6 minutes