The mini cake is a 2016 "Red Monkey" - Our Tea Sommelier describes the aroma of the dry leaf as green, sweet-floral. The flavors are very characteristic for sheng: juniper berries, sweet, and a bit metallic.  (50g cake)


Ingredients: Tea

2016 Red Monkey Sheng Cake

$11.00 Regular Price
$7.70Sale Price
  • Steeping Instructions

    Gongfu cha infusion method recommended.